Daikon| Watermelon Radish|Salted Compound Butter
Butter Lettuce|Pancetta Cracklings|Toasted Almonds|Tart Cherries|Capers|Toasted Chèvre|Honey Sherry Vinaigrette
Blistered Shishitos|Ponzu
Chicken Pâté|Bacon|Pickled Mustard Seed|House Cured Olives
Tempura Enoki|Roasted Black Trumpets|Sautéed Himalayan Black Morel Mushrooms|Truffle Oil
French Style Scrambled Eggs|Bloomed Lavender|Crème Fraîche|Caviar
Herbs|Paprika|Cream|Pernod|Crostini
Saffron Pearl Couscous|Golden Raisins|Pea Tendrils
Braised Pork Shoulder|Spaghetti Squash|Baby Bok Choy|Pan Reduction
Purée|Pancetta Cracklings|Crème Fraîche|Chives
**CONSUMING RAW OR UNDERCOOKED SEAFOOD, MEAT, SHELLFISH, POULTRY OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS**
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.