Pickled Raspberry|Marigold Frond
Hand Pressed w/ Japanese Rice & Fresh Ground Japanese Wasabi Root
Nikiri Glaze
Nikiri Glaze
Ginger|Scallion
Momiji Oroshi
Miso Vinegar
Kona Crab|Onion|Salt|Spicy Mayo
Beet Gel|Miso Vinegar
Beet Gel|Miso Vinegar
Eel Sauce
Soy
Curated Rolls w/ Japanese Rice & Ariake Sea Nori
Columbian Blue Crab|Avocado|Cucumber|Topped w/ Broiled Beech Mushrooms, Garlic & Mayo
Columbian Blue Crab|Avocado|Cucumber
Spicy Tuna|Cucumber
Tuna|Fresno Pepper|Cucumber|Avocado|Spicy Mayo|Lemon Glaze|Ponzu
Salmon|Cucumber|Topped w/ Avocado|Fried Allium|Spicy Mayo|Chili Oil
Maryland Soft Shell Blue Crab|Cabbage|Eel Sauce
**CONSUMING RAW OR UNDERCOOKED SEAFOOD, MEAT, SHELLFISH, POULTRY OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS**
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